11-03-10
LACA North West Region Annual General Meeting
17-03-10
Welsh: Regional Meeting
18-03-10
South West: Regional Event
18-03-10
West Midlands: AGM Dinner and Awards Evening
23-03-10
London & South East Regional Spring Business Meeting and AGM
23-03-10
London & South East Regional Spring Business Meeting and AGM
24-03-10
LACA East of England Regional Meeting and AGM
24-03-10
AGM and Regional Event
04-05-10
London & South East - Late Spring Business Meeting and Social Event
04-05-10
London & South East - Late Spring Business Meeting and Social Event
05-05-10
South West: Regional Committee Meeting
05-05-10
London & South East Committee meeting
05-05-10
London & South East Committee meeting
06-05-10
Welsh: Regional Committee Meeting
11-05-10
School Chef of the Year Competition National Final
Sheffield City College
16-06-10
Welsh: Regional Meeting

LACA is made up of twelve regions and seven working committees.
Each committee has a specific set of aims, objectives and key representatives from the various regions.
The LACA Board is made up of those elected representatives from each region who determine the direction of the association.

Beverley Baker
Head of Commercial Services, Surrey Commercial Services
Tel: 01372 832370 / 01372 832384 | beverleybaker@surreycc.gov.uk

Sandra Russell
Head of Catering, Warwickshire County Caterers
Tel: 01926 412789 / 01926 418008 | sandra2789@btinternet.com

Hilary Witt
Allyson Lloyd
Corporate Catering Manager - Food in Schools, Croydon Council
Tel: 020 8760 5467 / 020 8760 5504 | allyson.lloyd@croydon.gov.uk

Lynda Mitchell
Contracts Manager, North Somerset Council
Tel: 01275 888319 / 01275 884338 | lynda.mitchell@n-somerset.gov.uk

Lin O'Brien
Head of Catering, Hertfordshire Catering
Tel: 01707 292510 / 01707 292532 | lin.obrien@hertscc.gov.uk

Elizabeth Dobson
Head of Service, Nottingham City Council
Tel: 0115 915 2028 / 0115 915 2024 | liz.dobson@nottinghamcity.gov.uk

Colin Ranson
Assistant Head of Community Services, Sunderland City Council
Tel: 0191 553 4642 / 0191 553 4644 | colin.ranson@sunderland.gov.uk
Ken Campbell
Catering Services Manager, Amey Business Services
Tel: 0141 810 9550 / 0141 810 9551 | ken.campbell@amey.co.uk

Joe Hunt
Leads Operations Manager, Rochdale MBC
Tel: 01706 925767 / 01706 752060 | joe.hunt@rochdale.gov.uk

Paul Flounders
Commercial Manager, Kirklees Catering Service
Tel: 01924 326557 / 01924 326556 | paul.flounders@kirklees.gov.uk

Anne Bull
Head of Catering Direct Services, Rhondda Cynon Taf County Borough Council
Tel: 01443 744155 / 01443 744290 | anne.bull@rhondda-cynon-taff.gov.uk

Sylvie-Martine Babout
Head of Primary Catering Operations and Training, HC3S
Tel: 023 8062 7722 / 023 8061 8810 | sylvie.babout@hants.gov.uk

Jackie Campbell
District Catering Manager, Dudley MBC
Tel: 01384 814321 / 01384 814300 | jackie.campbell@dudley.gov.uk

Neil Porter
Area Facilities Manager - Midlands & Western Region, BAM FM Limited
Tel: 01179 448817 / 01179 448855 | nporter@bam.co.uk