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Find Your Region…

Select Your Region Scotland Northern Ireland North East North West Yorkshire and Humberside Wales East Midlands West Midlands South West East of England London South East

What's My Region?

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Dates for your Diary:

17-08-10

Welsh: Regional Committee Meeting

08-09-10

HACCP ‘Making it Work’

Broughton Hall Business Park, Skipton, North Yorkshire BD23 3AE

09-09-10

South West: Regional Committee Meeting

09-09-10

West Midlands: Committee meeting

13-09-10

Auditing Skills

Broughton Hall Business Park, Skipton, North Yorkshire BD23 3AE

15-09-10

London & South East Committee Meeting

15-09-10

London & South East Committee Meeting

20-09-10

Yorkshire and Humberside: Committee Meeting

20-09-10

RSPH Level 3 Award in Supervising Food Safety

Broughton Hall Business Park, Skipton, North Yorkshire BD23 3AE

22-09-10

School Food: Healthy Children, Healthy Minds

Central London, 09:00 - 14:00 (half day)

27-09-10

Training the Trainer

Broughton Hall Business Park, Skipton, North Yorkshire BD23 3AE

29-09-10

Welsh: Regional Meeting

04-10-10

HACCP ‘Taking it Further’

Broughton Hall Business Park, Skipton, North Yorkshire BD23 3AE

11-10-10

RSPH Level 4 Award in Managing Food Safety

Broughton Hall Business Park, Skipton, North Yorkshire BD23 3AE

12-10-10

Welsh: Regional Committee Meeting

13-10-10

Yorkshire and Humberside: Regional Event

Catering through the generations

Our People

LACA is made up of twelve regions and seven working committees.

Each committee has a specific set of aims, objectives and key representatives from the various regions.

Events Committee

Responsibilities:
Conference
AGM
School Chef of the Year
Seminars and Meetings
Campaigns
Development and Training

Members of the Events Committee

Chair Events Committee

Sandra Russell, Chair Events Committee, Warwickshire County Caterers

Sandra Russell

Head of Catering, Warwickshire County Caterers
Tel: 01926 412789 / 01926 418008 | sandra2789@btinternet.com

Vice Chair Events Committee

Neil Porter, Vice Chair Events Committee, BAM FM Limited

Neil Porter

Area Facilities Manager - Midlands & Western Region, BAM FM Limited
Tel: 01179 448817 / 01179 448855 | nporter@bam.co.uk

Committee Member

Allyson Lloyd, Committee Member, Croydon Council

Allyson Lloyd

Corporate Catering Manager - Food in Schools, Croydon Council
Tel: 020 8760 5467 / 020 8760 5504 | allyson.lloyd@croydon.gov.uk

Partner Representative

Roger Kellow, Partner Representative, Hobart UK

Roger Kellow

Government Account Manager, Hobart UK
Tel: 020 8920 2800 | roger.kellow@hobartuk.com

Partner Representative

Tony Martin

National Account Manager, Tropicana Pepsico
Tel: 01189 306666 | tony.martin@intl.pepsico.com

Committee Member (Co-opted)

Carol Harwood, Committee Member (Co-opted), Hertfordshire Catering

Carol Harwood

Training & Standards Manager, Hertfordshire Catering
Tel: 01707 292508 / 01707 292532 | carol.harwood@hertscc.gov.uk

Committee Member (Co-opted)

Kathleen Jones, Committee Member (Co-opted),

Kathleen Jones


Tel: 0121 745 7417 | kathleenathome@tiscali.co.uk