LACA Member Login
Dates for your Diary:
08-09-10
HACCP ‘Making it Work’
Broughton Hall Business Park, Skipton, North Yorkshire BD23 3AE
09-09-10
South West: Regional Committee Meeting
09-09-10
West Midlands: Committee meeting
13-09-10
Auditing Skills
Broughton Hall Business Park, Skipton, North Yorkshire BD23 3AE
15-09-10
London & South East Committee Meeting
15-09-10
London & South East Committee Meeting
20-09-10
Yorkshire and Humberside: Committee Meeting
20-09-10
RSPH Level 3 Award in Supervising Food Safety
Broughton Hall Business Park, Skipton, North Yorkshire BD23 3AE
22-09-10
School Food: Healthy Children, Healthy Minds
Central London, 09:00 - 14:00 (half day)
27-09-10
Training the Trainer
Broughton Hall Business Park, Skipton, North Yorkshire BD23 3AE
29-09-10
Welsh: Regional Meeting
04-10-10
HACCP ‘Taking it Further’
Broughton Hall Business Park, Skipton, North Yorkshire BD23 3AE
11-10-10
RSPH Level 4 Award in Managing Food Safety
Broughton Hall Business Park, Skipton, North Yorkshire BD23 3AE
12-10-10
Welsh: Regional Committee Meeting
13-10-10
Yorkshire and Humberside: Regional Event
14-10-10
West Midlands: Training Seminar afternoon
Diary dates for Conferences
The LACA Events and Awards are an important part of our wish to promote our industry and to recognise the success of our members.
The Awards are presented at the annual conference and are the highlight of the gala dinner. They recognise significant input and the professionalism of our sector. They raise the profile of individuals and local authority catering.
Our events are now recognised in the industry as calendar dates not to be missed. The media are also showing increased awareness and interest in National School Meals Week (NSMW) and School Chef of the Year (SCOTY). Both these events are marking their 10th anniversary during the next 12 months and we hope as many local authorities as possible will take part.
