The Craft Guild of Chefs (CGC) has announced another top industry brand has agreed to get behind its Cooking As A Family workshops, with Bernard Matthews Foodservice now the latest company to lend its support to the scheme.
The events, which were trialled earlier in the year, see Craft Guild members visit school classroom kitchens to get parents and guardians cooking with their children.
Bernard Matthews will be providing turkey for the events, including at the first event in 2012, which is scheduled to take place on January 11 at the Simon Balle School in Hertfordshire.
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