LACA (Local Authority Caterers Association) has offered its reaction to the findings of a new study by the School Food Trust (SFT) into the effect of compulsory nutritional standards for school food provision in secondary schools.
The study, which was published on Saturday, April 28th, looks at how the introduction of the nutritional standards had impacted on food preparation, uptake of healthier options and attitudes and eating habits of teenagers in 2011, compared to 2004.
The study found a number of positive improvements since 2004, among them were:
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