Bolton schools to introduce more plant-based meals
The one-day course was run by expert tutors and the dishes will be tested by pupils at the start of the new year in...
The one-day course was run by expert tutors and the dishes will be tested by pupils at the start of the new year in...
Zahawi met a number of young people on Wednesday 17 August at Sydenham School, which is funded through the Government’s...
With the current challenging situation the country is facing, the key themes for the event are affordability and...
Taking the style of the previous national spring/autumn seminars, these four roadshows aim to take LACA to the heart of...
All ten food and drink categories in the Index moved upwards year-on-year, with three—Fruit, Dairy and Oils & Fats...
City Catering hosted a session where children had the opportunity to make pizzas topped with plenty of vegetables as...
This award is a nationally recognised mark of quality that celebrates the team's efforts to serve, healthy, sustainable ...
The session will demonstrate how to prepare simple, inexpensive, nutritionally balanced and most importantly tasty plant...
The PSC100 was formed in 2009 and is an alliance of public sector organisations that deliver catering services within...
The ‘Big Day Out’ is a pilot programme aimed at giving children at least one special memory over the Summer with events...