More fruit and veg, less red meat and sugar on Scottish school menus
They also mean it will become the first part of the UK to set maximum limits for consumption of red and processed red...
Scottish school meals staff switch to helping feed elderly
In a report on its evening news programme The Nine, it said that council colleagues working in sheltered housing...
Braw Lunch-Brake Challenge returns for its fourth year
The 2020 Braw Lunch-Brake Challenge is open to pupils in Scotland from years five, six and seven. Finalists will present...
Argyll and Bute school caterers embrace Veganuary challenge
These have ranged from vegetable fajitas and sweet potato curry, to bulgar wheat salad and pesto and chickpea flatbread...
Nominations open for LACA Awards for Excellence
With entries open until 12 Noon on Friday 26 April, the awards acknowledge individuals and teams who continue to make a...
LACA Spring Seminar programme updated
In addition, it will include an update on LACA’s Host a School Chef programme by Nigel Argyle from Elygra Marketing and...
Calling all LACA School Chef of the Year winners!
LACA are looking to recognise previous winners at this year’s national final, taking place on Thursday 7 March at...
‘Huge’ increase in spend on Scottish meat, figures show
Released to celebrate Roast Dinner Day today (14 November), it revealed that Edinburgh City Council’s schools spent...