Diet generated to help 'save the planet'
To protect the well-being of future generations, there needs to be a ‘drastic’ reduction in the consumption of meat...
Veggie Run app embarks on new partnership to drive learning out of the classroom
Offering activities such as archery, climbing, bush craft and woodland construction, the centre aims to develop children...
Wales calls for public help in fight against obesity
The paper comes in response to alarming figures, which reveal that six in ten adults, and one in four reception-aged...
Scottish chef wins SCOTY North East and Scotland regional final
Employed by Inspire Catering and based at The Mary Esrkine School in Edinburgh, she had 90 minutes to prepare four...
Yorkshire and Humber SCOTY regional winner announced
He had 90 minutes to prepare four portions of a main course and a dessert suitable for serving to 11 year olds in school...
CESA launches ‘Guide to Decommissioned Catering Equipment’
Offering insight into the issue and best practice for reusing second hand appliances, CESA said the main reason for the...
MP visits local primary school to sample Sodexo school food
Based on pupil-led insight and market research, hospitality provider Sodexo’s ‘Food & Co’ range claims to be a ‘new...
Schoolchildren open 2019 World Marmalade Awards
Marking the 14th annual awards, Stainton School has long been an ‘integral part’ of the festival (which takes place in...
New Change4Life teaching resources help pupils cut back on sugar
While children’s sugar intakes have declined slightly in recent years, they are still consuming around eight extra sugar...