News

In a letter to the Chancellor Jeremy Hunt and the Health Secretary Gillian Keegan, doctors are urging action to protect...

The project will last three years and it aims to support healthier food environments in schools in a sustainable way...

The SCOTY competition is open to all kitchen-based staff involved in the daily preparation of pupils’ meals in schools...

The overall theme for NSMW is ‘together we make a difference’ focusing on green issues with the week running at the same...

Chief executive Helen Browning called on Sunak to support the Soil Association’s vision of a future where everyone has...

SchoolGrid’s deep rooted knowledge of the hardships and joys of school catering as well as their consistent attention to...

Sysco is committed to supporting customers to create healthier and more sustainable menus, from the way ingredients are...

The food and drink supply chain All-Party Parliamentary Group (APPG) was established this year by a cross party group of...

Students can take part by showing up to school looking spotty, playing spot-inspired games and eating spotty cakes. Seco...

Food Foundation research found 14 million people (including four million children) are living in households where a lack...