Twelve school chefs advance to SCOTY National Final
The school chefs will have 90 minutes to prepare and serve a main course and dessert suitable for 11-year-old in a...
The school chefs will have 90 minutes to prepare and serve a main course and dessert suitable for 11-year-old in a...
The 7% reduction per person is equivalent to filling London’s Royal Albert Hall ten times and the total volume of food...
Humphries is employed by ISS Education and is based at High Weald Academy in Cranbrook. She will now compete against the...
These have ranged from vegetable fajitas and sweet potato curry, to bulgar wheat salad and pesto and chickpea flatbread...
Morgan is employed by Chartwells Lewisham and is based at Coopers Lane Primary School. He will go on to compete at the...
The company was co-founded by chefs Tim Smith and Phil Tyas- both of whom still head up the business. A nine-point...
Three East of England school chefs competed at the Regional Final where they had 90 minutes to prepare four portions of...
The State of the Nation Report estimated by 2024 as many as four in ten children will leave primary school either obese...
Fruit Bowl, the children’s fruit snack company, conducted the research and found that 90% of children under the age of...
Food for Life aims to ensure that every child receives healthy and sustainable food whilst in school. It is a ‘crucial’...