News

Holly's commitment to improving meal preparation methods in the education sector has led her to becoming a Rational...

Every child from P1-7 can now access a healthy and nutritious lunch at no cost to their families from the start of the...

Amid the fast-changing global landscape, procurement business analyst Alex Gess delves into the current market...

The unveiling of the strategy coincides with the announcement that from September all primary aged will benefit from the...

Schoolchildren in Jersey have until the October half term to submit their recipes to Caring Cooks of Jersey who will...

On 29th September, Guardians of the Grub will be celebrating National Hospitality Day as well as highlighting the...

The council funding will ensure schools have the kitchen facilities and equipment needed to support the increased number...

The fortnight is a movement embraced by communities and individuals all around the country. Businesses and organisations...

It says a single online portal will make it easier for public sector customers and small businesses by offering a...

The report by the Environment, Food and Rural Affairs (EFRA) Committee calls on the Government to explore the options...